Potatoes, onions and more.

Appetizers

Parmesan mashed russet potatoes, simmered in milk, are a deliciously unique take on a beloved American side dish. Topped with shredded Parmesan and chopped green onions, they're a flavor-filled favorite that can be paired with almost any entree.

Twice baked cheddar and sage potatoes are smooth, creamy, and an easy recipe that is a unique twist on classic mashed potatoes.

These scrumptious salt and vinegar smashed potatoes will be a huge hit at your next gathering.

Try these Greek Fries that are fun and delicious finger foods. With their crispy on the outside, tender on the inside, these golden brown red skinned potatoes will satisfy ones desire for fries.   

Lighten up your holiday table with Little Red and Green Appetizers which start with a base of colorful fresh vegetables: red potatoes and crisp cucumbers.

Add some flair to your menu with flavor-packed Southwestern Stuffed Potatoes.

Make potatoes your holiday hero with this unique appetizer.

This flavorful Potato and Chorizo Dobladas recipe combines mashed potatoes (great leftover idea!) and Mexican chorizo sausage (the heat from the chili peppers in this type of sausage is mild but flavorful so still kid friendly!) inside flour or corn tortillas.

All the flavors of a pizza come together in this super-quick spud!

Preserved lemon, an essential ingredient in Moroccan cooking, is made by pickling lemons in salt and lemon juice. This mock recipe produces a quick version that’s ready to use in minutes.