Microwave Russet Singles

Ready to Microwave Bakers

Instructions:

• Microwave potato on high for 7-8 minutes.  
• Do not poke holes or remove from microwave-safe film prior to cooking.
• For each additional potato, add 3-4 minutes cooking time. Cook times may vary depending on your microwave. 

Caution:
Let potato sit for at least one minute to allow to cool before opening.  
Carefully remove potato from microwave with oven mitts.

Remove film and enjoy with your favorite toppings or seasonings! 

Net Wt. 8 oz. (227g)
US #1 Russet Potatoes
Double-Washed | Produce of USA

Nutrition Facts: 8 oz. (227g) Russet Baked Potato

Calories: 247 | Calories from Fat: 3 | Total Fat: 0.341 g | Saturated Fat: 0.085 g | Polyunsaturated Fat:  0.085g | Monounsaturated Fat: 0 g | Cholesterol: 0 mg | Sodium: 36 mg | Potassium: 1403 mg | Carbohydrates: 54.70 g | Dietary Fiber: 5.888 g | Sugars: 2.731 g | Protein: 6.74 g