German Potato Salad with Honey Mustard Vinaigrette

German Potato Salad

German Potato Salad with Honey Mustard Vinaigrette

Source: Potatoes USA
Honey, mustard and lemon give a boost of flavor to this classic salad made using with creamy red potatoes.
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Prep Time 10 minutes
Cook Time 15 minutes
Course Salad
Servings 4
Calories 164 kcal


  • 1/2 Cup Lemon juice
  • 3 Tablespoon honey
  • 3 Tablespoon sherry wine vinegar
  • 3 Tablespoon whole grain mustard
  • 1/2 Cup Olive oil
  • Salt and pepper to taste
  • 6 Pound medium red potatoes cut into 1-inch pieces
  • 8 Ounce red onion finely diced
  • 8 Ounce green onion chopped
  • 1 Pound cherry tomatoes halved
  • 3 Tablespoon parsley chopped


  • Honey-Mustard Vinaigrette
  • In a small bowl, whisk together lemon juice, honey, vinegar and mustard until well blended. While whisking, slowly drizzle in oil until completely incorporated. Season with salt and pepper.
  • In medium saucepan, cook potatoes in 2 inches simmering water, covered, 20 to 25 minutes or until tender. Drain and cool. In large bowl, mix potatoes, Honey-Mustard Vinaigrette and green and red onions. Just before serving, mix in tomatoes and parsley.


Calories: 164kcalProtein: 3gFat: 5gSodium: 80mgPotassium: 556mgFiber: 3g