German Potato Salad with Honey Mustard Vinaigrette

Name: German Potato Salad with Honey Mustard Vinaigrette
Prep time: 10 min
Cook time: 15 min
Ingredients: ½ Cup Lemon juice; 3 Tablespoons Honey; 3 Tablespoons Sherry wine vinegar; 3 Tablespoons Whole grain mustard; ½ Cup Olive oil; Salt and pepper (to taste); 6 Pounds Medium Alsum red potatoes (cut into 1-inch pieces); 8 Ounce Red onion (finely diced); 8 Ounce Green onion (chopped); 1 Pound Cherry tomatoes (halved); 3 Tablespoons Parsley (chopped)

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German Potato Salad with Honey Mustard Vinaigrette

Potatoes USA

Honey, mustard, and lemon give a boost of flavor to this classic salad made using with creamy red potatoes.

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Prep Time 10

Cook Time 15

Course Salad

Servings

Calories 164 kcal

Ingredients

½ Cup Lemon juice
3 Tablespoons Honey
3 Tablespoons Sherry wine vinegar
3 Tablespoons Whole grain mustard
½ Cup Olive oil
Salt and pepper to taste
6 Pounds Medium Alsum red potatoes cut into 1-inch pieces
8 Ounce Red onion finely diced
8 Ounce Green onion chopped
1 Pound Cherry tomatoes halved
3 Tablespoons Parsley chopped

Instructions

In a small bowl, whisk together lemon juice, honey, vinegar and mustard until well blended. While whisking, slowly drizzle in oil until completely incorporated. Season with salt and pepper. Set aside.
In medium saucepan, cook potatoes in 2 inches simmering water, covered, 20 to 25 minutes or until tender. Drain and cool.
In large bowl, mix potatoes, honey mustard vinaigrette and green and red onions. Just before serving, mix in tomatoes and parsley.

Nutrition

Calories: 164kcalProtein: 3gFat: 5gSodium: 80mgPotassium: 556mgFiber: 3g