Celebrate National Nutrition Month with Fresh Potatoes

Celebrate National Nutrition Month with Fresh Potatoes

By Christine Lindner, Alsum Farms & Produce Marketing Manager

March marks National Nutrition Month, a time dedicated to raising awareness about the importance of making informed food choices and developing healthy eating habits. As we delve into this month-long celebration, it’s the perfect opportunity to shine a spotlight on one of the most versatile and nutritious vegetables: potatoes.

When we think of potatoes, many of us may conjure up images of hearty mashed potatoes, crispy fries, or comforting baked potatoes. While these dishes are undeniably delicious, potatoes offer far more than just comfort food. They are a nutritional powerhouse packed with essential vitamins, minerals, and fiber.

Here are 5 reasons why fresh potatoes deserve a prime spot on your plate this National Nutrition Month:

  1. Nutrient-Rich Powerhouse: Potatoes are an excellent source of several important nutrients, including vitamin C, potassium, vitamin B6, and fiber. A medium-sized potato with the skin on provides about 30% of the recommended daily allowance of vitamin C, which plays a crucial role in supporting the immune system and promoting healthy skin.

This National Nutrition Month let’s celebrate the humble potato for its nutritional benefits, versatility, and delicious taste. Whether you enjoy them as a side dish, a main course, or incorporated into your favorite recipes, fresh Alsum potatoes are a nutritious addition to any meal.

Five Healthy Halo Potato Recipes

Breakfast Tacos with Yellow Potatoes  

Delicious breakfast tacos with red and yellow potatoes, eggs, black beans, salsa and more!

Vegetarian Breakfast Tacos with Yellow Potatoes

Blooming Herb Roasted Red Potato Wedges

These crispy red potato wedges with an herb seasoning make for the perfect side dish to any meal!

Blooming Herb Roasted Red Potato Wedges

Colcannon Chowder

March is also St. Patrick’s Day on March 17. Potatoes and Ireland are intricately linked. Enjoy this traditional Irish chowder for your St. Patrick’s Day fare.

Colcannon Chowder

Crispy Salt and Vinegar Smashed Potatoes

These scrumptious salt and vinegar smashed red potatoes will be a huge hit at your next meal.

Crispy Salt and Vinegar Smashed Potatoes

Slow Cooker Garlic Parmesan Potatoes

Crisp-tender potatoes with garlicky parmesan goodness. It’s the easiest side dish you will ever make in the crockpot!

Slow Cooker Garlic Parmesan Potatoes

Join us in celebrating National Nutrition Month by discovering the power-packed nutritional benefits of potatoes today! Grab a bag of Alsum potatoes and let’s get cooking one of the many delicious and easy to-make potato recipes today!   

National Nutrition Month® is an annual campaign created by the Academy of Nutrition and Dietetics. So, embrace the spud and reap the health benefits it has to offer this month and all year long! To learn more about National Nutrition Month, visit: https://www.eatright.org/about-national-nutrition-month.