A colorful salad that can be eaten as a meal or served as a side dish!
Potatoes, onions and more.
Recipes
This makes a great vegetarian main dish. Any cheese will work. Try manchego, Parmesan, fontina or mozarella. Works well as a special holiday dish, too.
This satisfying side dish adds excitement to simply cooked meat or seafood.
No reason not to cook the entire meal on the grill this summer! Serve this delicious grill-top “au gratin” with your favorite protein. The bacon and bell pepper add great color and texture, but the minimal prep and clean up might be the best part.
Potatoes and Ireland are inextricably linked. Enjoy this traditional Irish chowder for your St. Patrick's Day fare. If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
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